Four Seasons

Oolong

Four Seasons

Four Seasons Oolong Tea

Taiwan oolong with a smooth taste and slightly creamy finish

Four Seasons
Oolong

Four Seasons

Four Seasons Oolong Tea

Taiwan oolong with a smooth taste and slightly creamy finish

₪38

In stock

Package: Pack 50 g (50 cups of tea)

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290ml Glass Teapot with Glass Infuser

290ml Glass Teapot with Glass Filter

290ml Handmade Glass Teapot with built-in strainer

Out of stock

Description

Four Seasons Oolong (四季春) is an aromatic, lightly oxidised oolong grown in Mingjian Township, Nantou County, Taiwan. It has a floral profile with a smooth taste and a lightly creamy finish, creating a refreshing and satisfying everyday drink.

Four Seasons Oolong is a very floral lightly oxidised oolong from Mingjian Township in Nantou County, Taiwan. Tightly rolled leaves produce a bright light liquor with a lovely honeysuckle fragrance. The flavour profile is smooth and light, with a taste that is floral and sweet with a slightly creamy finish.

The floral taste has lightly sweet notes that combine well with a creamy finish. It makes for a comforting light drink in winter but also works extremely well for cold brewing in summer.

HOW TO BREW FOUR SEASONS OOLONG TEA

Brew 1-2 tea spoons per 200 ml filtered water that was boiled and cooled to 85°. Cover with a lid, strain after 2-3 minutes and serve. You can brew the leaves a second and a third time, adding a minute or two to the brewing time 

Pick teaware

—  For more delicate types of tea, like white or green, glass or porcelain teapots are better while for oolongs, black teas and puerhs clay teapots are preferred

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20 NIS | Shipping to your closest post office
Free on orders over 200 NIS

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40 NIS | Delivery right to your door
Free on orders over 500 NIS | 25 NIS on orders over 300 NIS

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