White tea is low-fermented. It is produced in the early spring from buds and the upper leaves of the tea-plant. Tender leaves and buds are slightly withered and immediately dried at moderate temperatures in order to preserve their finest aroma and flavor. Short and reduced processing preserves the maximum healthy ingredients that tea leaves are so rich in
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- -20%
- White tea
- Bai Mudan
- White tea
- Bai Mudan
- Original price was: ₪35.₪28Current price is: ₪28. for 50 g
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Light fresh tea with fine flavor and elevated aroma
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- White tea
- Bai Mudan (high grade)
- White tea
- Bai Mudan (high grade)
- ₪44 for 50 g
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Light fresh tea with fine flavor and elevated aroma
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- White tea
- Pressed Bai Mudan
- White tea
- Pressed Bai Mudan
- ₪150 for 300 g
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Light fresh tea with fine flavor and elevated aroma. Pressed in the disk shape to preserve and further develop it’s qualities
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- White tea
- Shou Mei white tea cake (100g, 2016)
- White tea
- Shou Mei white tea cake (100g, 2016)
- ₪80 for 100 g
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Light fresh tea with fine flavor and elevated aroma. Pressed in the disk shape to preserve and further develop it’s qualities
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- White tea
- Silver Needle
- White tea
- Silver Needle
- ₪42 for 50 g
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Young tender tea providing natural freshness
















