Puerh

Ripe Puerh Mini “Rose”

Ripe Puerh Tea

Traditional ripe puerh with the delicate aroma of rose petals in an elegant gift box

Puerh

Ripe Puerh Mini “Rose”

Ripe Puerh Tea

Traditional ripe puerh with the delicate aroma of rose petals in an elegant gift box

60

In stock

Package: Pack 50 g (80 cups of tea)

Description

A gift set of traditional Yunnan ripe puerh in the convenient mini tuo cha (“bird nest”) format. Each mini tuo is individually wrapped in golden foil to preserve the tea’s freshness and aroma.

Delicate rose petals give the infusion a soft floral aroma, making the taste of ripe puerh smoother, warmer and more elegant. Rich, mellow and comforting, with woody, chocolate and caramel notes — a wonderful gift for lovers of Chinese tea.

HOW TO BREW RIPE PUERH TEA

Brew 1 mini cake in 500 ml of filtered boiled water. First, rinse a tea with a boiled water. Then, add the water again, cover with a lid, strain after 2-3 minutes and serve. You can brew the leaves a second and a third time, adding a minute or two to the brewing time 


Pick teaware

—  For more delicate types of tea, like white or green, glass or porcelain teapots are better while for oolongs, black teas and puerhs clay teapots are preferred