Description

Tea with a sweet amber aroma that relaxes and comforts in the evening of a tiring day

HOW TO BREW GABA OOLONG TEA

Brew 1-2 tea spoons per 200 ml filtered water that was boiled and cooled to 85°. Cover with a lid, strain after 2-3 minutes and serve. You can brew the leaves a second and a third time, adding a minute or two to the brewing time 

Pick teaware

—  For more delicate types of tea, like white or green, glass or porcelain teapots are better while for oolongs, black teas and puerhs clay teapots are preferred

Gaiwan “Classics” 170ml (fine porcelain)

₪48

Classic, traditional and neat - gaiwan for brewing and drinking of tea 170ml (porcelain)

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800ml Glass Teapot with Filter

₪70

A perfect teapot for a small family who likes a variety of different teas. It is also great for

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Matcha Bowl, 400ml “Fambe” porcelain

₪140

Borosilicate Round Glass Pot with Glass Filter, 400ml

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Travel set (Gaiwan, 2 cups)

₪100

A wonderful travel tea set - gaiwan and two cups (fine porcelain)

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170ml Glass Teapot with Glass Infuser

₪45

170ml Handmade Glass Teapot with glass infuser

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280ml Glass Teapot with spring filter

₪45

280ml Handmade Glass Teapot  with the spring strainer

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300ml Glass Pitcher

₪52

Pitcher 300ml (glass)

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400ml Glass Teapot with Filter

₪55

Borosilicate Round Glass Pot with Glass Filter, 400ml

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Porcelain Tea Jar 200ml

₪70

Container for tea storage, 200ml, porcelain, different colors

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Gaiwan “Classics” (glass)

₪36

Classic, traditional and neat - gaiwan for brewing and drinking of tea 150ml (glass)

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