{"id":1822,"date":"2012-10-31T20:09:48","date_gmt":"2012-10-31T20:09:48","guid":{"rendered":"https:\/\/itea.co.il\/wp\/?post_type=product&p=1822"},"modified":"2026-04-27T11:12:57","modified_gmt":"2026-04-27T11:12:57","slug":"moli","status":"publish","type":"product","link":"https:\/\/itea.co.il\/en\/green\/moli\/","title":{"rendered":"Jasmine Moli"},"content":{"rendered":"

In the production process of Moli<\/strong> green tea the leaves are dried together with natural jasmine petals and manually bound up into small pearls that open up during brewing.<\/p>\n

Moli tea is rich in vitamins, minerals and antioxidants, it has anti-viral and antibacterial features, and helps fight influenza. It warms you up, calms down the nervous system, removes stress and soothes headaches.<\/p>\n

It is a wonderful tea to round off a social or business dinner. It refreshes breath, raises mood and turns a conversation to an easy mood.<\/p>\n

The yellowish brew harmoniously combines the fresh soft flavor of green tea with a tender and sweet jasmine aroma.<\/p>\n

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BREWING GUIDE<\/h4>\n

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Brew 1-2 teaspoons of leaves per 200 ml filtered water that was boiled and cooled to 80\u00b0. Cover with a lid, strain after 2-3 minutes and serve. You can brew the leaves a second and a third time, adding a minute or two to the brewing time.<\/span><\/p>\n